Haeundae Guesthouse in Busan, South Korea

I always wanted my trips to be organized but sometimes I have to let nature take its course and just enjoy the moment and veer away from the norm. This is my second time to go on a trip without making any prior reservation for accommodation. Our Busan trip was a spur-of-the moment decision so it was a good thing that I have read about Haeundae Guesthouse while preparing for our trip last year. Continue reading “Haeundae Guesthouse in Busan, South Korea”

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The 2nd Seoul Kimchi Festival

Kimchi is undeniably a staple in Korean cuisine because no meal is complete without it as it is one of the main side dish which identifies the uniqueness of Korean food among others. It was not love at first bite for me years ago when I got curious by how it tasted through the various Korean television dramas I have watched, but I have grown to love kimchi through the years. For me, eating my favorite gogi mandu (dumpling) and kimbap (seaweed rice roll) taste better with kimchi. Continue reading “The 2nd Seoul Kimchi Festival”